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The Wall Street Journal
Tiki Doesn't Have to Be Tacky October 4th, 2008
A perfect article on the tiki revival by WSJ Spirits Writer Eric Felten, featuring vintage recipes. "Forbidden Island proprietor Martin Cate has applied the new high-end-cocktail-culture insistence on hand-crafting and fresh ingredients to old, long-lost recipes."
 
Yo Ho Ho and a Bottle You Flavor Yourself February 7, 2009
An article by WSJ Spirits Writer Eric Felten on making homemade spiced rum featuring a recipe for it as well as an original cocktail.
 
 
The New York Times
The Pulse of Summer: Blender Drinks are Back June, 25, 2008
Interview with Times editor Pete Wells about contemporary use of blenders featuring an original cocktail recipe.
 
Let 100 (O.K.,8) Bartending Philosophies Bloom December 2, 2008
Mentioned as the bartender defining the bartending philosophy of the "Faux Tropicalists".
 
Refreshing by Definition June 23, 2009
 
 
San Francisco Chronicle
San Francisco gets a temple to rum June 04, 2009
 
Inside Scoop: Umbrella Time June 11, 2009
 
Bar Stars: The Chronicle honors bartenders who are defining Bay Area cocktail culture (Main Story) February 1st, 2008
Bar Stars: Martin Cate
Named by the San Francisco Chronicle as one of six Bay Area bartenders "essential in defining cocktail culture here and across the country"
 
Summer Drinks August 10, 2006
 
Hot Dram! Allspice Liqueur Returns to America March 28, 2008
 
Lynn Peril: On The Town February 18, 2007
 
Love Potions for Two February 9, 2007
 
Bay Area bartenders Earn Toasts at New Orleans Cocktail Event July 27, 2007
 
Sipping News April 13, 2007
 
Ressurecting Spirits October 19, 2007
 
Tiki Takeoff August 5, 2006
 
Sipping News: Scaring Up Halloween Cocktails October 26th, 2007
 
Sipping News: Tiki Bar Crawl November 2, 2007
 
Bartender’s Secret: Maple Syrup October 19, 2007
 
Sipping News: Cocktail Week May 11, 2007
 
Sipping News: Rumfest February 16, 2007
 
Rum's Ship Comes In April 25, 2008
 
From Thanksgiving to tree trimming, cocktails to suit every party occasion November 7, 2008
 
Chefs.Food.Wine...and cocktails August 12, 2009
 
 
7x7 Magazine
Thank the (Tiki) Gods: Martin Cate is coming to SF June 03, 2009
 
Island Fever June 30, 2008
"Unlike most tiki bartenders, Cate is as serious about his drinks as are any of the top mixologists in San Francisco, and he’s the only one from the tiki world you will ever see at the educational spirits tastings and distillery tours sponsored by the local bartenders’ guild."
 
Forbidden Island Farewell Feb. 2009
"If not a Tiki God (sorry), Cate is certainly considered one of the world's top authorities on this overlooked cocktail art form. While tropical and sometimes kitschy, Cate's drinks were always remarkably complex, balanced, and delcious." - Jordan Mackay
 
 
San Francisco Magazine
Old Bartenders, New Bars November 2009
 
Night Watch: “Mai Tai One On” June 2006
 
The Secret Stays With Him Backstory January 2007
 
Year Of The Cocktail Main Story January 2007
 
 
Imbibe Magazine
Sappy Story March/April 2008
 
Rocking Out Sept/Oct 2008
Article about ice featuring an original recipe, the 2070 Swizzle.
 
 
USA Today
10 Great Places to Carry a Torch for Tiki Bars Travel section August 3rd 2007
Online Edition
 
 
East Bay Express
Voted Best Tiki Bar 2006 
 
 
Alameda Magazine
Best of Alameda Editor's Choice Issue September/October 2006
Best Quick Trip to Tahiti
 
Feature on Pina Coladas Issue November 2006
 
Take Five with Will "The Thrill" Viharo Issue January 2007
 
Best of Alameda 2007 Issue September/October 2007
Best Cocktails
Runner Up: Best Happy Hour
 
 
Men's Book
Absinthe Without Leave Spring/Summer 08
See Page 80
 
 
Diablo Magazine
The Easy Bay’s NEW Nightlife March 2007
 
Liam Mayclem’s Top 5 Happy Hour Spots 
 
Tiki Tempest  August 2007
 
 
Today Show
Rum Sales on the Rise – Filmed at Forbidden Island Aired June 29, 2007
 
 
Culinary Concierge Magazine
Crescent City Blossom Featured  Summer 2007
Tied for 3rd place nationwide at the Tales of the Cocktail 5th Annual Cocktail Competition
 
 
Sunset Magazine
What to do in Northern California December 2006
 
 
Contra Costa Times
Forbidden Island is Strangely Welcoming  November 30, 2006
 
 
US Airways Inflight Magazine
Material World: The Mai Tai July 2007
 
 
San Francisco Bay Guardian
Bars of Mystery June 14, 2007
Online Edition
Printable Version
 
Best of the Bay 2007 Edition
Best Place to Shake Your Grass Skirt
Online Edition
 
Tiki Wiki January 31, 2007
Online Edition
Printable Version
 
 
You Tube
Forbidden Island on Eye On The Bay 
 
Martin discusses fire garnish at Tales of the Cocktail 2008 
 
 
Other
Jeffrey Morgenthaler Blog 
 
Twenty Seventy Swizzle at Cocktailnerd.com October 8th, 2008
 
Daiquiri Days and Tiki Nights - Hedonia Blog 
 
"It's Tiki Time" from Tasting Panel Magazine Feb. 2009 
"Rum-based tiki drinks are making big waves again." by Camper English
 
It's Tiki Time from Bars and Clubs Magazine - Australia November 2008
 
Smuggler's Cove soon to open rum-running in San Francisco July 2, 2009
 
Spirited Dinner 2009 Review with Martin Cate and Jeff "Beachbum" Berry July 29, 2009
An entry in the Tales of the Cocktail communal blog by Chuck "Gumbo Pages" Taggart
 
Five Tastes from SF Chefs - Beer at Joe's Blog August 8, 2009
 
The Dead Reckoning at Nirvino (video) September 2009
See a how-to video of one of Martin's best drinks! Filmed at his home bar.
 
Interview with Martin Cate on RumDood.com October 5, 2009