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| San Francisco Chronicle |
| San Francisco gets a temple to rum June 04, 2009 |
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| Inside Scoop: Umbrella Time June 11, 2009 |
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| Bar Stars: The Chronicle honors bartenders who are defining Bay Area cocktail culture (Main Story) February 1st, 2008 |
| Bar Stars: Martin Cate |
| Named by the San Francisco Chronicle as one of six Bay Area bartenders "essential in defining cocktail culture here and across the country" |
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| Hot Dram! Allspice Liqueur Returns to America March 28, 2008 |
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| Bay Area bartenders Earn Toasts at New Orleans Cocktail Event July 27, 2007 |
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| Sipping News April 13, 2007 |
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| Ressurecting Spirits October 19, 2007 |
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| Sipping News: Scaring Up Halloween Cocktails October 26th, 2007 |
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| Sipping News: Tiki Bar Crawl November 2, 2007 |
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| Bartender’s Secret: Maple Syrup October 19, 2007 |
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| Sipping News: Cocktail Week May 11, 2007 |
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| Sipping News: Rumfest February 16, 2007 |
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| Rum's Ship Comes In April 25, 2008 |
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| From Thanksgiving to tree trimming, cocktails to suit every party occasion November 7, 2008 |
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| Chefs.Food.Wine...and cocktails August 12, 2009 |
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| Smuggler's Cove makes its debut December 8, 2009 |
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| Opening just in time for the holidays December 13, 2009 |
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| Using strong alcohol: The proof is in the taste February 28, 2010 |
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| Sugarcane rums gaining in popularity July 25, 2010 |
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| The Wall Street Journal |
| Tiki Doesn't Have to Be Tacky October 4th, 2008 |
| A perfect article on the tiki revival by WSJ Spirits Writer Eric Felten, featuring vintage recipes. "Forbidden Island proprietor Martin Cate has applied the new high-end-cocktail-culture insistence on hand-crafting and fresh ingredients to old, long-lost recipes." |
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| Yo Ho Ho and a Bottle You Flavor Yourself February 7, 2009 |
| An article by WSJ Spirits Writer Eric Felten on making homemade spiced rum featuring a recipe for it as well as an original cocktail. |
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| The New York Times |
| The Pulse of Summer: Blender Drinks are Back June, 25, 2008 |
| Interview with Times editor Pete Wells about contemporary use of blenders featuring an original cocktail recipe. |
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| Let 100 (O.K.,8) Bartending Philosophies Bloom December 2, 2008 |
| Mentioned as the bartender defining the bartending philosophy of the "Faux Tropicalists". |
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| Refreshing by Definition June 23, 2009 |
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| Staging a Rum Rebellion December 1, 2009 |
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| Will the Real Mai Tai Please Stand Up? October 6, 2010 |
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| 7x7 Magazine |
| Thank the (Tiki) Gods: Martin Cate is coming to SF June 03, 2009 |
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| Island Fever June 30, 2008 |
| "Unlike most tiki bartenders, Cate is as serious about his drinks as are any of the top mixologists in San Francisco, and he’s the only one from the tiki world you will ever see at the educational spirits tastings and distillery tours sponsored by the local bartenders’ guild." |
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| Forbidden Island Farewell Feb. 2009 |
| "If not a Tiki God (sorry), Cate is certainly considered one of the world's top authorities on this overlooked cocktail art form. While tropical and sometimes kitschy, Cate's drinks were always remarkably complex, balanced, and delcious." - Jordan Mackay |
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| The Rum of the Ancient Mariner: Smuggler's Cove Worthy of Hype December 4, 2009 |
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| Becoming Part of the Smuggler's Cove Club April 19, 2010 |
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| Best of San Francisco 2010: Eat + Drink |
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| Oakland, CA: The Birth of the Mai Tai July 20, 2010 |
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| San Francisco Magazine |
| Old Bartenders, New Bars November 2009 |
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| The Secret Stays With Him Backstory January 2007 |
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| Year Of The Cocktail Main Story January 2007 |
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| Imbibe Magazine |
| Sappy Story March/April 2008 |
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| USA Today |
| 10 Great Places to Carry a Torch for Tiki Bars Travel section August 3rd 2007 |
| Online Edition |
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| Men's Book |
| Absinthe Without Leave Spring/Summer 08 |
| See Page 80 |
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| Today Show |
| Rum Sales on the Rise – Filmed at Forbidden Island Aired June 29, 2007 |
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| Culinary Concierge Magazine |
| Crescent City Blossom Featured Summer 2007 |
| Tied for 3rd place nationwide at the Tales of the Cocktail 5th Annual Cocktail Competition |
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| San Francisco Bay Guardian |
| Bars of Mystery June 14, 2007 |
| Online Edition |
| Printable Version |
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| Appetite: Smuggler's Cove Shanghais the Tiki Vibe December 9, 2009 |
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| Best of the Bay 2010 Editors Picks: Arts and Nightlife July 27, 2010 |
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| Reader’s Poll 2010 – Best Overall Bar in San Francisco July 27, 2010 |
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| You Tube |
| Martin discusses fire garnish at Tales of the Cocktail 2008 |
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| Other |
| Twenty Seventy Swizzle at Cocktailnerd.com October 8th, 2008 |
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| Daiquiri Days and Tiki Nights - Hedonia Blog |
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| "It's Tiki Time" from Tasting Panel Magazine Feb. 2009 |
| "Rum-based tiki drinks are making big waves again." by Camper English |
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| It's Tiki Time from Bars and Clubs Magazine - Australia November 2008 |
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| Smuggler's Cove soon to open rum-running in San Francisco July 2, 2009 |
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| Spirited Dinner 2009 Review with Martin Cate and Jeff "Beachbum" Berry July 29, 2009 |
| An entry in the Tales of the Cocktail communal blog by Chuck "Gumbo Pages" Taggart |
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| Five Tastes from SF Chefs - Beer at Joe's Blog August 8, 2009 |
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| The Dead Reckoning at Nirvino (video) September 2009 |
| See a how-to video of one of Martin's best drinks! Filmed at his home bar. |
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| Interview with Martin Cate on RumDood.com October 5, 2009 |
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| The World's 50 Best Bars November 4, 2011 |
| Smuggler's Cove was ranked the 19th Best Bar in the World in a recent survey of spirits industry professionals. |
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| Martin Cate Unveils Smuggler's Cove in All Its Tiki Glory December 4, 2009 |
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| Smuggler's Cove in Pictures and Words December 5, 2009 |
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| Smuggler's Cove Snapshot December 4, 2009 |
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| Escape to Smuggler's Cove December 7, 2009 |
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| The House that Martin Built December 6, 2009 |
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| A Speakeasy for Rum December 8, 2009 |
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| Martin Cate prepares his award winning cocktail The Dead Reckoning September 2009 |
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| Cocktails and Spirits with Paul Clarke: Trends to Watch for in 2010 December 30, 2009 |
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| 2010 in Spirits and Cocktails: Mezcal, Tiki's Comeback, and Friendly Bartenders December 29, 2010 |
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| Cocktail Town Video of Martin Cate Making a Jet Pilot 2010 |
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| Washington Post |
| Spirits: Is it time for a fern bar revival? June 2, 2010 |
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| San Francisco Examiner |
| Smuggler's Cove goes local October 20, 2009 |
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| Smuggler's Cove Announces Triumvirate Rum April 21, 2011 |
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| SF Weekly |
| http://blogs.sfweekly.com/foodie/2009/12/martin_cate_the_sfoodie_interv.php December 14, 2009 |
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| Wine Enthusiast |
| Bar Brands June 3, 2010 |
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| Spiced Rum on the Rebound June 20, 2011 |
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| NBC Bay Area |
| The Tiki Gods are Smiling on the Bay Area December 11, 2009 |
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| Nightclub and Bar Magazine |
| What Bars and Nightclubs Can Expect in 2010 December 23, 2009 |
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| Rum's Punch May 10, 2010 |
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| 2011 Bar Awards: Smuggler's Cove Named Cocktail Bar of the Year March 7, 2011 |
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| Liquor.com |
| Rum's Revival January 10, 2010 |
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| Fine Cooking |
| Tiki Time Aug/Sept 2010 |
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| Food and Wine |
| Excellent New Rum Bars August 2010 |
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| Bon Appetit |
| The Top 10 Best New Cocktail Bars August 2010 |
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| Drink Recipes from Our Top 10 Cocktail Bars: Smuggler's Cove, San Francisco July 29, 2010 |
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| Huffington Post |
| Tiki Style Surfs New Wave of Awareness with Cool Cuisine and Exotic Drinks July 15, 2010 |
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| Salon.com |
| The Explosive Power of Tiki Punch September 8, 2010 |
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| Beachbum Berry Blog |
| Plato's Cove Spetember 27, 2010 |
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| Tasting Table |
| Tasting Table's Best Cocktails 2010 2010 |
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| Reuters |
| The Spirited Traveller: Crafty sipping in San Francisco March 13, 2011 |
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| BBC |
| America's Best Cocktail Bars May 10, 2011 |
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| Esquire |
| How to (Really) Drink Rum December 1, 2011 |
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| SFist |
| SFist Drinks: Smuggler's Cove Opens Tonight December 8, 2009 |
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| SFist Drinks: The Caribeno at Smuggler's Cove May 21, 2010 |
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| SFist – Favorite $10 Cocktail Spots August 2, 2011 |
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| Smuggler's Cove Ranked 'Best SF Bar' By SFist Readers September 23, 2011 |
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| Bloomberg |
| Black Tot Rum, Sipped From Eye Dropper, Warms Heart, Drains Wallet: Review November 29, 2010 |
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| Sky: Delta Inflight Magazine |
| Everybody's Talking About Tiki Bars August 2011 |
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